Available for a Limited Time Only — August 2025
Indulge in the seasonal flavors of Hazuki (August) with our specially curated Hazuki Gozen, a harmonious course set menu crafted with premium ingredients and refined Japanese artistry.
Zensai – Appetisers
- Chuka Hotate Wafu Sarada
Seasoned scallops in sesame-soy dressing - Okura Kinzanji Miso
Lightly cooked okra with barley miso and wasabi - Komochi Ika
Tender squid filled with roe pearls
Otsukuri – Sashimi Delights
- Aburi Suzuki
Flame-torched sea bass with refreshing “citrus ponzu” sauce - Hotate Shaki Shaki Wasabi Tataki
Scattered scallop pieces with pickles and wasabi
Unagi Tempura to Unagi Chawan Mushi
Crispy eel tempura paired with delicate steamed egg custard infused with grilled eel
Tokubetsu Unagi Soba
Tender grilled eel with soba noodles, served with a rich hot broth poured over
✨ Limited Sets Available Daily | Reservation Recommended
Experience the spirit of Hazuki — where every bite celebrates the elegance of the season.
🍽[Five Course delicious dishes]🥢
Dear customers, don’t miss it !!
hurry up !! Booking with us now ✓
Hurry call in to make reservation now: +65 6443 1187